How To: The Perfect Fall Cheese Board

Maybe we’ll just start all over and become charcuterie artists…

In our household, cheese boards are our love language and we’ve rarely met one we didn’t like.

So this weekend my sister @readyjetsetgo and I teamed up with Wren Home to flex our cheeseboard skills and dress up one of their beautiful olive slab monogrammed boards {here}.

This beauty included some of our go-to’s plus a few fall accents. To recreate you’ll need:

The cheese

Brie Wheel, Topped with fresh berries or a seasonal preserve

Blue Cheese

Gouda or another hard variety  

Pimento Cheese 

The Meats

Prosciutto, Rolled

Salami, Sliced

Sopresseta, Sliced

The Nibbles

Fresh Berries 

Candied Walnuts 

Wasabi Peanuts 

Olives 

Honeycomb 

Dried Apricots 

Grapes

The Crackers

Parmesan Crisps

Cheese Twists

Flatbreads

The Garnish

Pomegranate, Halved

Fresh Rosemary

Fresh Sage

Pumpkins

What’s on your cheese board?

Cheers to the Weekend, y’all! 

PS: Use code LiliesandLambs for 20% off your entire Wren order at checkout